Deviled Tuna Bake

Deviled Tuna Bake ingredients
- 2⁄3 c Mayonnaise
- 2 T Lemon juice
- 1⁄4 c onions -- chopped
- 2 t worchestershire sause
- 2 t Dijon mustard
- 1 t Salt
- 1⁄2 t Pepper, black
- 2 c tuna -- flaked
- 2 sli Bread -- crumbled
- 2 Eggs -- hard cooked sliced
- 6 T corn flakes -- crushed
- 3 T Cheese, parmesan -- grated
- 3 T butter, melted
Cooking Deviled Tuna Bake
1. Mixi first seven ingredients.
2. Add tuna, bread and eggs.
3. Spread on baking sheet.
4. Mix corn flakes, cheese and butter.
5. Sprinkle on top and broil five minutes.
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