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Maine Potato Donuts

Maine Potato Donuts
Main Ingredient: Eggs Potatoes

Preparation: Baked Goods

Course: Pastry

Cuisine: Maine

Yield:

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Maine Potato Donuts ingredients

  • 1 c Sugar
  • 2 Eggs
  • 3⁄4 c Milk
  • 3⁄4 c Cold mashed potato
  • 3 3⁄4 c flour
  • 1⁄4 c Melted shortening
  • 1 t vanilla
  • 4 t baking powder
  • 3⁄4 t Ginger

Cooking Maine Potato Donuts

1. Mixi sugar and eggs, add milk and potato.
2. Add shortening and vanilla.
3. Sifti dry ingredients, add and mix well.
4. Chill 1 hour before frying.
5. Roll, cut out and fry in deep fat at 375.


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